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2017 Les Marmitons: Gastronomy Pinot Noir

The fruit for this wine was sourced from the Westcott Vineyard on Vinemount Ridge, a blend of the Burgundy clones 777 and 667. The fruit was allowed to ferment spontaneously, aged for 14 months in French oak barrels, then bottled by hand with no fining or filtration. The result is a wine that balances red fruit flavours with earth, spice and dried herbs, and which will develop further complexity with bottle ageing.

Pricing Per Bottle (750 ml)
$24.95 / Bottle

Pricing Per Case (12 - 750 ml)
$299.40 / Case

2017 Les Marmitons: Gastronomy Pinot Noir
Wine Profile:
Vintage: 2017
Varietal: Pinot Noir
Harvest Date: Sept 27, 2017
Acid: 5.6g/L
PH: 3.67
Residual Sugar: 2.7g/L
Alcohol %: 13%

Tasting Notes:
Red fruit, earthiness and spice.

Food Pairing:
Try with game stews, beef tartare, or Epoisses or Crottin de Chavignol cheeses

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